lol - Arpad Nagy

… anyone who is not familiar with chicken-fried steak: you take the cheapest cut of meat you can find (one that Master Chef Arpad Nagy would likely never allow in his kitchen), beat the hell out of it with a mallet, then bread it, deep fry it, and cover it with cream gravy. Done right, it is the closest thing you’ll find to heaven on earth short of a Springsteen concert with an all-you-can-eat taco bar.
Guns, God, and a Superb Chicken-Fried Steak
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Paul Combs
Arpad Nagy
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Jun 17, 2024
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lol
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Written by Arpad Nagy3.5K Followers
·547 Following
Shortlisted for 2024 Northwind Writing Award in NF/Fiction. New owner of First Line Fiction. Editor @ The Memoirist, AoE, Book Cafe, Short Place, Kitchen Tales.
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